sql(TYPO3_db,"SELECT * FROM `tx_attowccourses_courses` ".$wherefilter); $row = $GLOBALS['TYPO3_DB']->sql_fetch_assoc($res); $customtitle = $row['title']; if($filter > 0) { return ($GLOBALS['TSFE']->page["title"]." - ".$customtitle); } else { return ($GLOBALS['TSFE']->page["title"]); } } } ?>
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Faculty of Arts and Design
Weymouth College,
Cranford Avenue,
Weymouth,
Dorset,
United Kingdom,
DT4 7LQ.

Telephone: +44 (0) 1305 761100
Email: igs@weymouth.ac.uk

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Catering & Hospitality

Displaying result 1 to 11 out of 11
Level
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level-1City & GuildsProfessional Cookery - Level 1 Introduction Diploma Full time1 YearSeptember
2010
level-2City & GuildsProfessional Cookery - Level 2 Diploma C&G (7100-02)Full time1 YearSeptember
2010
level-2NVQMulti-Skilled Hospitality - NVQ Level 2Part timeShort course - various start datesN/A
level-2OtherFood Safety in Catering - CIEH AwardPart timeShort CourseN/A
level-3OtherSupervising Food Safety in Catering - CIEH AwardPart timeShort CourseFebruary
2010
level-2OtherPastry Cooks and Patissiers (infill) Part time1 YearSeptember
2009
level-2NVQProfessional Cookery NVQ Level 2Part time1 YearSeptember
2009
level-3NVQProfessional Cookery NVQ Level 3Part time1 YearSeptember
2009
level-1OtherFoundation Certificate in WinesPart timeShort CourseN/A
level-1Not applicableEntertaining for FriendsPart timeShort CourseSeptember
2009
level-1Not applicableJunior Chefs AcademyPart time10 weeksApril
2010